Mushroom Soup
Creamy soup made with fresh mushrooms, prepared with selected ingredients and aromatic herbs. A comforting and flavorful soup.
Author's recipe
Katarina MahaliusCheck out our other dishes:
Sopas
Vegetarian borscht · beetroot · sour cream · served with pampushky. UNESCO intangible cultural heritage.
Traditional borscht · pork · salo · spring onion · sour cream · served with pampushky. UNESCO intangible cultural heritage.
Mushroom Soup
Mushroom soup is prepared with a variety of fresh mushrooms, creating a rich and deep flavor. Perfect for cold days or as an elegant starter.
Ingredients
Shitake and gills, onion, garlic, cream, vegetable stock, aromatic herbs, butter.