Ukraine

Banosh — a creamy Ukrainian corn-semolina porridge, a national dish from the Carpathians (Hutsul) — served with crispy bacon and fresh Burrata cheese.

Traditional Ukrainian varenyky, boiled in water, with a choice of filling — potato or pork. Served with mushrooms (shiitake and oyster mushrooms) and mushroom sauce.

Holubtsi - Голубці are cabbage rolls stuffed with pork and rice, also available in vegetarian version with buckwheat.

Traditional Ukrainian dish of chicken stuffed with aromatic butter and herbs, breaded and fried until golden and crispy.

Grechanyk - Гречаник are mini buckwheat pastries with pork, a traditional Ukrainian specialty.

Varenyky with Cherry - Вареники з вишнею are sweet Ukrainian dumplings stuffed with cherries, a delicious traditional dessert.

Kyiv Cake is a legendary Ukrainian confection, a symbol of Kyiv and a popular souvenir, created by the Kyiv Confectionery Factory. With over 70 years of history, it is an icon of Ukrainian pastry.

Nut - is a traditional Ukrainian sweet made with condensed milk, a comforting and delicious dessert.

Traditional fish and seafood soup prepared with fresh and aromatic ingredients. This soup is a true celebration of sea flavors.

Creamy soup made with fresh mushrooms, prepared with selected ingredients and aromatic herbs. A comforting and flavorful soup.

Refreshing salad with fresh salmon and Philadelphia cheese, combining marine flavors with the smoothness of creamy cheese.

Bograch is a traditional soup from Zakarpattia, a Ukrainian region in the Carpathian Mountains. This thick and aromatic soup, traditionally prepared over open fire in cast iron cauldron, combines meat, peppers, paprika and regional spices. The characteristic smoky aroma and rich flavors made this soup the gastronomic symbol of Zakarpattia.

Traditional Ukrainian fried varenyky stuffed with potato and cheese. A delight of Ukrainian cuisine.

Borscht is a traditional Ukrainian soup, recognized by UNESCO as cultural heritage. This delicacy is prepared with beets, cabbage, potatoes and meat, creating a rich and comforting flavor.

Traditional Ukrainian potato pancakes, fried until crispy and golden. A specialty of Ukrainian cuisine.

Medovyk is a traditional Ukrainian cake made with thin layers of honey dough and a smooth cream. This cake is a classic at Ukrainian celebrations and symbolizes comfort and family tradition.