Cod Nantua
Cod prepared with Nantua sauce, a French specialty that combines cod with a rich and creamy sauce.
Author's recipe
Katarina MahaliusCheck out our other dishes:
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Cod Nantua
Cod Nantua is a perfect fusion between the Portuguese tradition of cod and the sophistication of French cuisine.
Ingredients
Cod, Nantua sauce, potatoes, vegetables, aromatic herbs, butter, cream.